You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
Chapter title |
Freezing and Frozen-Food Storage
|
---|---|
Chapter number | 6 |
Book title |
Principles of Food Processing
|
Published by |
Springer, Boston, MA, January 1999
|
DOI | 10.1007/978-1-4615-6093-7_6 |
Book ISBNs |
978-0-8342-1269-5, 978-1-4615-6093-7
|
Authors |
Dennis R. Heldman, Richard W. Hartel, Heldman, Dennis R., Hartel, Richard W. |
Mendeley readers
The data shown below were compiled from readership statistics for 5 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 5 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 2 | 40% |
Researcher | 1 | 20% |
Student > Master | 1 | 20% |
Unknown | 1 | 20% |
Readers by discipline | Count | As % |
---|---|---|
Nursing and Health Professions | 1 | 20% |
Agricultural and Biological Sciences | 1 | 20% |
Chemistry | 1 | 20% |
Engineering | 1 | 20% |
Unknown | 1 | 20% |