You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
| Chapter title |
Griddling and Pan Frying
|
|---|---|
| Chapter number | 9 |
| Book title |
Standards for Fats & Oils
|
| Published by |
Springer, Boston, MA, January 1985
|
| DOI | 10.1007/978-1-4684-6876-2_9 |
| Book ISBNs |
978-1-4684-6878-6, 978-1-4684-6876-2
|
| Authors |
Harry W. Lawson, Lawson, Harry W. |
Mendeley readers
The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 1 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 1 | 100% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 1 | 100% |