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Standards for Fats

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Attention for Chapter 5: Sources of Fats and Oils
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Chapter title
Sources of Fats and Oils
Chapter number 5
Book title
Standards for Fats & Oils
Published by
Springer, Boston, MA, January 1985
DOI 10.1007/978-1-4684-6876-2_5
Book ISBNs
978-1-4684-6878-6, 978-1-4684-6876-2
Authors

Harry W. Lawson, Lawson, Harry W.