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Chapter title |
Produzione e stoccaggio di alimenti a basso tenore di umidità
|
---|---|
Chapter number | 14 |
Book title |
Sanificazione nell’industria alimentare
|
Published by |
Springer, Milano, January 2008
|
DOI | 10.1007/978-88-470-0788-8_14 |
Book ISBNs |
978-8-84-700787-1, 978-8-84-700788-8
|