You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
| Chapter title |
Ristorazione e somministrazione di alimenti
|
|---|---|
| Chapter number | 20 |
| Book title |
Sanificazione nell’industria alimentare
|
| Published by |
Springer, Milano, January 2008
|
| DOI | 10.1007/978-88-470-0788-8_20 |
| Book ISBNs |
978-8-84-700787-1, 978-8-84-700788-8
|