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Edible Films and Coatings for Food Applications

Overview of attention for book
Attention for Chapter 5: Lipid-Based Edible Films and Coatings
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Citations

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324 Dimensions

Readers on

mendeley
114 Mendeley
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Chapter title
Lipid-Based Edible Films and Coatings
Chapter number 5
Book title
Edible Films and Coatings for Food Applications
Published by
Springer, New York, NY, January 2009
DOI 10.1007/978-0-387-92824-1_5
Book ISBNs
978-0-387-92823-4, 978-0-387-92824-1
Authors

Frédéric Debeaufort, Andrée Voilley, Debeaufort, Frédéric, Voilley, Andrée

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 114 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Chile 1 <1%
Mexico 1 <1%
Unknown 112 98%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 11 10%
Student > Master 11 10%
Student > Bachelor 10 9%
Researcher 7 6%
Student > Doctoral Student 4 4%
Other 9 8%
Unknown 62 54%
Readers by discipline Count As %
Engineering 15 13%
Agricultural and Biological Sciences 15 13%
Chemistry 5 4%
Chemical Engineering 3 3%
Business, Management and Accounting 2 2%
Other 6 5%
Unknown 68 60%