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Mendeley readers
| Title |
Understanding Natural Flavors
|
|---|---|
| Published by |
Springer US, December 2013
|
| DOI | 10.1007/978-1-4615-2143-3 |
| ISBNs |
978-1-4613-5895-4, 978-1-4615-2143-3
|
| Editors |
Piggott, J. R., Paterson, A. |
Mendeley readers
The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 2 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 1 | 50% |
| Unknown | 1 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Chemistry | 1 | 50% |
| Unknown | 1 | 50% |