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Mendeley readers
| Chapter title |
α-Lactalbumin
|
|---|---|
| Chapter number | 8 |
| Book title |
Advanced Dairy Chemistry
|
| Published by |
Springer, Boston, MA, January 2013
|
| DOI | 10.1007/978-1-4614-4714-6_8 |
| Book ISBNs |
978-1-4614-4713-9, 978-1-4614-4714-6
|
| Authors |
K. Brew |
Mendeley readers
The data shown below were compiled from readership statistics for 66 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 66 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 14 | 21% |
| Student > Ph. D. Student | 9 | 14% |
| Student > Doctoral Student | 7 | 11% |
| Researcher | 6 | 9% |
| Student > Bachelor | 5 | 8% |
| Other | 8 | 12% |
| Unknown | 17 | 26% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 14 | 21% |
| Biochemistry, Genetics and Molecular Biology | 8 | 12% |
| Engineering | 7 | 11% |
| Chemistry | 5 | 8% |
| Chemical Engineering | 3 | 5% |
| Other | 7 | 11% |
| Unknown | 22 | 33% |