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| Title |
Towards Healthy and Sustainable Diets
|
|---|---|
| Published by |
Springer International Publishing, January 2018
|
| DOI | 10.1007/978-3-319-74204-5 |
| ISBNs |
978-3-31-974204-5, 978-3-31-974203-8
|
| Authors |
Sirpa Sarlio, Sarlio, Sirpa |
Twitter Demographics
The data shown below were collected from the profiles of 32 tweeters who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Finland | 6 | 19% |
| United States | 4 | 13% |
| Korea, Republic of | 1 | 3% |
| Switzerland | 1 | 3% |
| United Kingdom | 1 | 3% |
| Belgium | 1 | 3% |
| Greece | 1 | 3% |
| Unknown | 17 | 53% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 22 | 69% |
| Scientists | 6 | 19% |
| Practitioners (doctors, other healthcare professionals) | 4 | 13% |
Mendeley readers
The data shown below were compiled from readership statistics for 9 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 9 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 3 | 33% |
| Student > Bachelor | 2 | 22% |
| Student > Ph. D. Student | 1 | 11% |
| Student > Master | 1 | 11% |
| Student > Doctoral Student | 1 | 11% |
| Other | 1 | 11% |
| Readers by discipline | Count | As % |
|---|---|---|
| Unspecified | 2 | 22% |
| Agricultural and Biological Sciences | 2 | 22% |
| Nursing and Health Professions | 2 | 22% |
| Chemical Engineering | 1 | 11% |
| Social Sciences | 1 | 11% |
| Other | 1 | 11% |