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Food, Man, and Society
Overview of attention for book
Table of Contents
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Altmetric BadgeBook Overview
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Altmetric BadgeChapter 1 Nutrition and Science
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Altmetric BadgeChapter 2 Food and History
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Altmetric BadgeChapter 3 Geographic Perspectives on Man’s Food Quest
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Altmetric BadgeChapter 4 Availability of Food
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Altmetric BadgeChapter 5 Clinical Manifestations of Malnutrition
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Altmetric BadgeChapter 6 Attacking the Malnutrition Problem
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Altmetric BadgeChapter 7 Food and Socioeconomic Development
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Altmetric BadgeChapter 8 Ethical and Cultural Aspects in Human Food Behavior Implication in Food Planning
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Altmetric BadgeChapter 9 Benefit-Risk Decision Making and Food Safety
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Altmetric BadgeChapter 10 Food, Tradition, and Prestige
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Altmetric BadgeChapter 11 Food Faddisms
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Altmetric BadgeChapter 12 Teaching Aspects Education and Training in Nutrition
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Altmetric BadgeChapter 13 Food and Health: Considerations of the Protein Metabolism with Special Reference to Amino Acid Requirements and Imbalance
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Altmetric BadgeChapter 14 Food and Genetic Development
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Altmetric BadgeChapter 15 Food and Psychological Development
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Altmetric BadgeChapter 16 Food and Human Brain Development
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Altmetric BadgeChapter 17 Nutrition and Development
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Altmetric BadgeChapter 18 Biochemical Development and Nutrition of the Newborn