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Chapter title |
Average Intake of Trace Elements in Military Food Services in France
|
---|---|
Chapter number | 64 |
Book title |
Trace Elements in Man and Animals 10
|
Published by |
Springer, Boston, MA, January 2002
|
DOI | 10.1007/0-306-47466-2_64 |
Book ISBNs |
978-0-306-46378-5, 978-0-306-47466-8
|
Authors |
P. Le Francois, D. Argaud, Francois, P. Le, Argaud, D. |