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Food Industries Manual

Overview of attention for book
Attention for Chapter 3: Dairy Products
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Citations

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Readers on

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6 Mendeley
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Chapter title
Dairy Products
Chapter number 3
Book title
Food Industries Manual
Published by
Springer, Boston, MA, January 1997
DOI 10.1007/978-1-4613-1129-4_3
Book ISBNs
978-1-4612-8431-4, 978-1-4613-1129-4
Authors

M. D. Ranken, R. C. Kill, C. Baker, Ranken, M. D., Kill, R. C., Baker, C.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 6 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 6 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 3 50%
Student > Ph. D. Student 1 17%
Other 1 17%
Researcher 1 17%
Readers by discipline Count As %
Agricultural and Biological Sciences 2 33%
Engineering 2 33%
Chemistry 1 17%
Energy 1 17%