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Food Industries Manual

Overview of attention for book
Attention for Chapter 2: Fish and Fish Products
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Chapter title
Fish and Fish Products
Chapter number 2
Book title
Food Industries Manual
Published by
Springer, Boston, MA, January 1997
DOI 10.1007/978-1-4613-1129-4_2
Book ISBNs
978-1-4612-8431-4, 978-1-4613-1129-4
Authors

M. D. Ranken, R. C. Kill, C. Baker, Ranken, M. D., Kill, R. C., Baker, C.