Plant Protein Foods
Springer Nature
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Timeline
Mendeley readers
| Chapter title |
Plant-Based Protein Films and Coatings
|
|---|---|
| Chapter number | 10 |
| Book title |
Plant Protein Foods
|
| Published by |
Springer, Cham, January 2022
|
| DOI | 10.1007/978-3-030-91206-2_10 |
| Book ISBNs |
978-3-03-091205-5, 978-3-03-091206-2
|
| Authors |
Lim, Loong-Tak |
Mendeley readers
The data shown below were compiled from readership statistics for 6 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 6 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Unspecified | 1 | 17% |
| Professor | 1 | 17% |
| Student > Bachelor | 1 | 17% |
| Researcher | 1 | 17% |
| Student > Doctoral Student | 1 | 17% |
| Other | 0 | 0% |
| Unknown | 1 | 17% |
| Readers by discipline | Count | As % |
|---|---|---|
| Unspecified | 1 | 17% |
| Computer Science | 1 | 17% |
| Agricultural and Biological Sciences | 1 | 17% |
| Engineering | 1 | 17% |
| Unknown | 2 | 33% |