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Food Packaging Hygiene

Overview of attention for book
Attention for Chapter 3: Plasticisers Used in PVC for Foods: Assessment of Specific Migration
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Chapter title
Plasticisers Used in PVC for Foods: Assessment of Specific Migration
Chapter number 3
Book title
Food Packaging Hygiene
Published by
Springer, Cham, January 2015
DOI 10.1007/978-3-319-14827-4_3
Book ISBNs
978-3-31-914826-7, 978-3-31-914827-4
Authors

Luciana Bolzoni