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Mendeley readers
Chapter title |
HACCP Methodology Implementation in a Goat Cheese Production Process of a Small Company
|
---|---|
Chapter number | 17 |
Book title |
INCREaSE 2019
|
Published by |
Springer, Cham, October 2019
|
DOI | 10.1007/978-3-030-30938-1_17 |
Book ISBNs |
978-3-03-030937-4, 978-3-03-030938-1
|
Authors |
Vera Drago, Isabel Ratão, Drago, Vera, Ratão, Isabel |
Mendeley readers
The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 2 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Lecturer | 1 | 50% |
Unknown | 1 | 50% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 1 | 50% |
Unknown | 1 | 50% |