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Chapter title |
Dietary Sources of Natural Inducers of Cell Death: Considerations for Cancer Therapy and Prevention
|
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Chapter number | 19 |
Book title |
Natural compounds as inducers of cell death
|
Published by |
Springer, Dordrecht, January 2012
|
DOI | 10.1007/978-94-007-4575-9_19 |
Book ISBNs |
978-9-40-074574-2, 978-9-40-074575-9
|
Authors |
Yvonne Chukwumah, Chukwumah, Yvonne |