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Mendeley readers
Chapter title |
Africa, Food, and Agriculture
|
---|---|
Chapter number | 486 |
Book title |
Encyclopedia of Food and Agricultural Ethics
|
Published by |
Springer Netherlands, November 2014
|
DOI | 10.1007/978-94-007-0929-4_486 |
Book ISBNs |
978-9-40-070928-7, 978-9-40-070929-4
|
Authors |
Trish Glazebrook, Anthony Kola-Olusanya |
Editors |
Paul B. Thompson, David M. Kaplan |
Mendeley readers
The data shown below were compiled from readership statistics for 56 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Ghana | 1 | 2% |
South Africa | 1 | 2% |
Unknown | 54 | 96% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 23 | 41% |
Student > Bachelor | 8 | 14% |
Student > Ph. D. Student | 8 | 14% |
Researcher | 5 | 9% |
Lecturer | 4 | 7% |
Other | 7 | 13% |
Unknown | 1 | 2% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 21 | 38% |
Environmental Science | 8 | 14% |
Business, Management and Accounting | 4 | 7% |
Social Sciences | 4 | 7% |
Veterinary Science and Veterinary Medicine | 2 | 4% |
Other | 12 | 21% |
Unknown | 5 | 9% |