You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
Chapter title |
Micotossine
|
---|---|
Chapter number | 30 |
Book title |
Microbiologia degli alimenti
|
Published by |
Springer, Milano, January 2009
|
DOI | 10.1007/978-88-470-0786-4_30 |
Book ISBNs |
978-8-84-700785-7, 978-8-84-700786-4
|
Mendeley readers
The data shown below were compiled from readership statistics for 23 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Italy | 1 | 4% |
Unknown | 22 | 96% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 7 | 30% |
Researcher | 3 | 13% |
Student > Bachelor | 2 | 9% |
Other | 2 | 9% |
Student > Ph. D. Student | 1 | 4% |
Other | 3 | 13% |
Unknown | 5 | 22% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 9 | 39% |
Engineering | 3 | 13% |
Environmental Science | 2 | 9% |
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 4% |
Earth and Planetary Sciences | 1 | 4% |
Other | 1 | 4% |
Unknown | 6 | 26% |