Hyperspectral Imaging Technology in Food and Agriculture
Springer-Verlag New York
Chapter title |
LCTF Hyperspectral Imaging for Vegetable Quality Evaluation
|
---|---|
Chapter number | 14 |
Book title |
Hyperspectral Imaging Technology in Food and Agriculture
|
Published by |
Springer, New York, NY, January 2015
|
DOI | 10.1007/978-1-4939-2836-1_14 |
Book ISBNs |
978-1-4939-2835-4, 978-1-4939-2836-1
|
Authors |
Changying Li, Weilin Wang, Li, Changying, Wang, Weilin |
Country | Count | As % |
---|---|---|
United States | 1 | 20% |
Unknown | 4 | 80% |
Readers by professional status | Count | As % |
---|---|---|
Researcher | 2 | 40% |
Professor | 1 | 20% |
Unknown | 2 | 40% |
Readers by discipline | Count | As % |
---|---|---|
Engineering | 2 | 40% |
Agricultural and Biological Sciences | 1 | 20% |
Unknown | 2 | 40% |