Hyperspectral Imaging Technology in Food and Agriculture
Springer-Verlag New York
Chapter title |
Real-Time Hyperspectral Imaging for Food Safety
|
---|---|
Chapter number | 13 |
Book title |
Hyperspectral Imaging Technology in Food and Agriculture
|
Published by |
Springer, New York, NY, January 2015
|
DOI | 10.1007/978-1-4939-2836-1_13 |
Book ISBNs |
978-1-4939-2835-4, 978-1-4939-2836-1
|
Authors |
Bosoon Park, Seung-Chul Yoon, Park, Bosoon, Yoon, Seung-Chul |
Country | Count | As % |
---|---|---|
Unknown | 94 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 17 | 18% |
Student > Ph. D. Student | 15 | 16% |
Researcher | 11 | 12% |
Student > Bachelor | 7 | 7% |
Lecturer | 7 | 7% |
Other | 13 | 14% |
Unknown | 24 | 26% |
Readers by discipline | Count | As % |
---|---|---|
Engineering | 19 | 20% |
Agricultural and Biological Sciences | 15 | 16% |
Computer Science | 8 | 9% |
Physics and Astronomy | 6 | 6% |
Earth and Planetary Sciences | 5 | 5% |
Other | 15 | 16% |
Unknown | 26 | 28% |