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| Chapter title |
Quality and safety implications of genetic manipulations of food crops
|
|---|---|
| Chapter number | 15 |
| Book title |
Wheat
|
| Published by |
Springer, Boston, MA, January 1994
|
| DOI | 10.1007/978-1-4615-2672-8_15 |
| Book ISBNs |
978-1-4613-6148-0, 978-1-4615-2672-8
|
| Authors |
R. Townsend, Townsend, R. |