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Mendeley readers
Chapter title |
Unit Operations in Food Processing
|
---|---|
Chapter number | 5 |
Book title |
Food Science
|
Published by |
Springer, Boston, MA, January 1995
|
DOI | 10.1007/978-1-4615-4985-7_5 |
Book ISBNs |
978-1-4613-7263-9, 978-1-4615-4985-7
|
Authors |
Norman N. Potter, Joseph H. Hotchkiss, Potter, Norman N., Hotchkiss, Joseph H. |
Mendeley readers
The data shown below were compiled from readership statistics for 73 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
India | 1 | 1% |
Unknown | 72 | 99% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 18 | 25% |
Student > Master | 10 | 14% |
Student > Ph. D. Student | 4 | 5% |
Unspecified | 3 | 4% |
Student > Postgraduate | 2 | 3% |
Other | 6 | 8% |
Unknown | 30 | 41% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 13 | 18% |
Engineering | 12 | 16% |
Chemical Engineering | 6 | 8% |
Unspecified | 3 | 4% |
Social Sciences | 2 | 3% |
Other | 5 | 7% |
Unknown | 32 | 44% |