Formulation and Characterization of Buckwheat-Barley Supplemented Multigrain Biscuits
Article in Current Research in Nutrition and Food Science Journal (December 2018)
The most recent citing publications are shown below. View all 4 publications that cite this research output on Dimensions.
Article in Current Research in Nutrition and Food Science Journal (December 2018)
Article in International Journal of Food Science & Technology (June 2018)
Book chapter (July 2013)