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Lebensmittelchemie

Overview of attention for book
Attention for Chapter 2: Aminosäuren, Peptide, Proteine
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Readers on

mendeley
28 Mendeley
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Chapter title
Aminosäuren, Peptide, Proteine
Chapter number 2
Book title
Lebensmittelchemie
Published by
Springer, Berlin, Heidelberg, January 2008
DOI 10.1007/978-3-540-73202-0_2
Book ISBNs
978-3-54-073201-3, 978-3-54-073202-0
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 28 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 28 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 2 7%
Student > Bachelor 1 4%
Student > Master 1 4%
Unknown 24 86%
Readers by discipline Count As %
Engineering 2 7%
Chemistry 1 4%
Physics and Astronomy 1 4%
Unknown 24 86%