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Hepatitis E Virus

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Attention for Chapter 1: Hepatitis E Virus
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Chapter title
Hepatitis E Virus
Chapter number 1
Book title
Hepatitis E Virus
Published in
Advances in experimental medicine and biology, January 2016
DOI 10.1007/978-94-024-0942-0_1
Pubmed ID
Book ISBNs
978-9-40-240940-6, 978-9-40-240942-0
Authors

Youchun Wang, Chenyan Zhao, Ying Qi, Yansheng Geng, Wang, Youchun, Zhao, Chenyan, Qi, Ying, Geng, Yansheng

Abstract

Since the sequence of hepatitis E virus (HEV) was determined from a patient with enterically transmitted non-A, non-B hepatitis in 1989, similar sequences have been isolated from many different animals, including pigs, wild boars, deer, rabbits, bats, rats, chicken, and trout. All of these sequences have the same genomic organization, which contains open reading frames (ORFs) 1, 2, and 3, although their genomic sequences are variable. Some have proposed that they be classified as new family, Hepeviridae, which would be further divided into different genera and species according to their sequence variability. The size of these virus particles generally ranged from 27 to 34 nm. However, HEV virions produced in cell culture differ in structure from the viruses found in feces. Those from cell culture have a lipid envelope and a little ORF3 on their surfaces, whereas the viruses isolated from feces lack lipid envelope and ORF3. Surprisingly, most of the secreted ORF2 protein from both these sources is not associated with HEV RNA.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 53 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 53 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 11 21%
Student > Bachelor 9 17%
Student > Master 6 11%
Student > Ph. D. Student 5 9%
Student > Doctoral Student 3 6%
Other 3 6%
Unknown 16 30%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 9 17%
Medicine and Dentistry 6 11%
Veterinary Science and Veterinary Medicine 5 9%
Immunology and Microbiology 5 9%
Agricultural and Biological Sciences 4 8%
Other 4 8%
Unknown 20 38%