Naz Ameira,
hi, can someone help me with this paper. thanks http://link.springer.com/chapter/10.1007/978-1-4615-2393-2_7 link.springer.com
Minimally Processed Refrigerated Fruits
Overview of attention for book
Table of Contents
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Altmetric BadgeBook Overview
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Altmetric BadgeChapter 1 Introduction to Minimally Processed Refrigerated Fruits and Vegetables
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Altmetric BadgeChapter 2 Initial Preparation, Handling, and Distribution of Minimally Processed Refrigerated Fruits and Vegetables
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Altmetric BadgeChapter 3 Preservation Methods for Minimally Processed Refrigerated Fruits and Vegetables
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Altmetric BadgeChapter 4 Packaging of Minimally Processed Fruits and Vegetables
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Altmetric BadgeChapter 5 Some Biological and Physical Principles Underlying Modified Atmosphere Packaging
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Altmetric BadgeChapter 6 Biological and Biochemical Changes in Minimally Processed Refrigerated Fruits and Vegetables
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Altmetric BadgeChapter 7 Microbiological Spoilage and Pathogens in Minimally Processed Refrigerated Fruits and Vegetables
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Altmetric BadgeChapter 8 Nutritional Quality of Fruits and Vegetables Subject to Minimal Processes
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Altmetric BadgeChapter 9 Regulatory Issues Associated with Minimally Processed Refrigerated Foods