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Food Quality and Consumer Value

Overview of attention for book
Attention for Chapter 8: Homeostatic and Psychological Bases of Eating and Drinking
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Citations

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Readers on

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4 Mendeley
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Chapter title
Homeostatic and Psychological Bases of Eating and Drinking
Chapter number 8
Book title
Food Quality and Consumer Value
Published by
Springer, Berlin, Heidelberg, January 2003
DOI 10.1007/978-3-662-07283-7_8
Book ISBNs
978-3-64-207870-5, 978-3-66-207283-7
Authors

Monika J. A. Schröder

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 4 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 4 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 2 50%
Student > Ph. D. Student 1 25%
Unknown 1 25%
Readers by discipline Count As %
Pharmacology, Toxicology and Pharmaceutical Science 1 25%
Agricultural and Biological Sciences 1 25%
Medicine and Dentistry 1 25%
Unknown 1 25%