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Chapter title |
Triticum Tauschii — A Potential Source of Genes for the Improvement of Zinc Efficiency in Bread Wheat
|
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Chapter number | 26 |
Book title |
Plant Nutrition — Molecular Biology and Genetics
|
Published by |
Springer, Dordrecht, January 1999
|
DOI | 10.1007/978-94-017-2685-6_26 |
Book ISBNs |
978-9-04-815225-4, 978-9-40-172685-6
|
Authors |
L. J. Merry, R. D. Graham, D. P. Schachtman, Merry, L. J., Graham, R. D., Schachtman, D. P. |