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Mendeley readers
Chapter title |
Bacteriocins — Nisin
|
---|---|
Chapter number | 8 |
Book title |
Food Preservatives
|
Published by |
Springer, Boston, MA, January 2003
|
DOI | 10.1007/978-0-387-30042-9_8 |
Book ISBNs |
978-1-4757-1006-9, 978-0-387-30042-9
|
Authors |
T. Abee, J. Delves-Broughton, Abee, T., Delves-Broughton, J. |
Mendeley readers
The data shown below were compiled from readership statistics for 21 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Brazil | 1 | 5% |
Unknown | 20 | 95% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 4 | 19% |
Student > Bachelor | 4 | 19% |
Student > Ph. D. Student | 3 | 14% |
Other | 1 | 5% |
Student > Doctoral Student | 1 | 5% |
Other | 1 | 5% |
Unknown | 7 | 33% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 7 | 33% |
Biochemistry, Genetics and Molecular Biology | 3 | 14% |
Business, Management and Accounting | 1 | 5% |
Veterinary Science and Veterinary Medicine | 1 | 5% |
Immunology and Microbiology | 1 | 5% |
Other | 1 | 5% |
Unknown | 7 | 33% |