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Mendeley readers
| Chapter title |
Nutritional Ethnobotany in Europe: From Emergency Foods to Healthy Folk Cuisines and Contemporary Foraging Trends
|
|---|---|
| Chapter number | 3 |
| Book title |
Mediterranean Wild Edible Plants
|
| Published by |
Springer, New York, NY, January 2016
|
| DOI | 10.1007/978-1-4939-3329-7_3 |
| Book ISBNs |
978-1-4939-3327-3, 978-1-4939-3329-7
|
| Authors |
Łukasz Łuczaj, Andrea Pieroni |
Mendeley readers
The data shown below were compiled from readership statistics for 55 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 55 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 9 | 16% |
| Student > Ph. D. Student | 7 | 13% |
| Student > Bachelor | 6 | 11% |
| Student > Master | 4 | 7% |
| Lecturer | 3 | 5% |
| Other | 7 | 13% |
| Unknown | 19 | 35% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 16 | 29% |
| Environmental Science | 5 | 9% |
| Biochemistry, Genetics and Molecular Biology | 4 | 7% |
| Social Sciences | 2 | 4% |
| Business, Management and Accounting | 1 | 2% |
| Other | 3 | 5% |
| Unknown | 24 | 44% |