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Sustainable Protein Production and Consumption: Pigs or Peas?

Overview of attention for book
Attention for Chapter 2: Environmental Sustainability
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Citations

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12 Mendeley
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Chapter title
Environmental Sustainability
Chapter number 2
Book title
Sustainable Protein Production and Consumption: Pigs or Peas?
Published by
Springer, Dordrecht , January 2006
DOI 10.1007/1-4020-4842-4_2
Book ISBNs
978-1-4020-4062-7, 978-1-4020-4842-5
Authors

Harry Aiking, Joop de Boer, Martine Helms, David Niemeijer, Xueqin Zhu, Ekko C. van Ierland, Rudolf S. de Groot

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 12 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 2 17%
Student > Doctoral Student 2 17%
Other 1 8%
Student > Ph. D. Student 1 8%
Student > Bachelor 1 8%
Other 0 0%
Unknown 5 42%
Readers by discipline Count As %
Environmental Science 3 25%
Arts and Humanities 1 8%
Agricultural and Biological Sciences 1 8%
Materials Science 1 8%
Engineering 1 8%
Other 1 8%
Unknown 4 33%