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Mendeley readers
Chapter title |
Physical, Chemical and Rheological Properties of Blueberry Jam
|
---|---|
Chapter number | 44 |
Book title |
Proceedings of the 7th Brazilian Technology Symposium (BTSym’21)
|
Published by |
Springer, Cham, January 2023
|
DOI | 10.1007/978-3-031-04435-9_44 |
Book ISBNs |
978-3-03-104434-2, 978-3-03-104435-9
|
Authors |
Guimarães, Daniela Helena Pelegrine, Alves, Gisele Letícia, Querido, Amanda Faria, Castillo, Pedro Felipe Arce, de Moraes Gomes Rosa, Maria Thereza |
Mendeley readers
The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 8 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Lecturer | 2 | 25% |
Researcher | 1 | 13% |
Unspecified | 1 | 13% |
Unknown | 4 | 50% |
Readers by discipline | Count | As % |
---|---|---|
Unspecified | 1 | 13% |
Agricultural and Biological Sciences | 1 | 13% |
Engineering | 1 | 13% |
Unknown | 5 | 63% |