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Wheat Improvement

Overview of attention for book
Cover of 'Wheat Improvement'

Table of Contents

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    Book Overview
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    Chapter 1 Wheat Improvement
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    Chapter 2 History of Wheat Breeding: A Personal View
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    Chapter 3 Defining Target Wheat Breeding Environments
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    Chapter 4 Global Trends in Wheat Production, Consumption and Trade
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    Chapter 5 Breeding Methods: Line Development
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    Chapter 6 Breeding Methods: Population Improvement and Selection Methods
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    Chapter 7 Achieving Genetic Gains in Practice
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    Chapter 8 Wheat Rusts: Current Status, Prospects of Genetic Control and Integrated Approaches to Enhance Resistance Durability
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    Chapter 9 Globally Important Non-rust Diseases of Wheat
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    Chapter 10 Abiotic Stresses
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    Chapter 11 Wheat Quality
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    Chapter 12 Nutritionally Enhanced Wheat for Food and Nutrition Security
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    Chapter 13 Experimental Design for Plant Improvement
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    Chapter 14 Seed Systems to Support Rapid Adoption of Improved Varieties in Wheat
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    Chapter 15 Crop Management for Breeding Trials
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    Chapter 16 A Century of Cytogenetic and Genome Analysis: Impact on Wheat Crop Improvement
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    Chapter 17 Conserving Wheat Genetic Resources
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    Chapter 18 Exploring Untapped Wheat Genetic Resources to Boost Food Security
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    Chapter 19 Disease Resistance
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    Chapter 20 Insect Resistance
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    Chapter 21 Yield Potential
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    Chapter 22 Heat and Climate Change Mitigation
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    Chapter 23 Drought
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    Chapter 24 Micronutrient Toxicity and Deficiency
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    Chapter 25 Pre-breeding Strategies
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    Chapter 26 Translational Research Networks
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    Chapter 27 High Throughput Field Phenotyping
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    Chapter 28 Sequence-Based Marker Assisted Selection in Wheat
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    Chapter 29 Application of CRISPR-Cas-Based Genome Editing for Precision Breeding in Wheat
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    Chapter 30 Accelerating Breeding Cycles
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    Chapter 31 Improving Wheat Production and Breeding Strategies Using Crop Models
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    Chapter 32 Theory and Practice of Phenotypic and Genomic Selection Indices
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    Chapter 33 Correction to: Insect Resistance
Attention for Chapter 26: Translational Research Networks
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Citations

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Chapter title
Translational Research Networks
Chapter number 26
Book title
Wheat Improvement
Published by
Springer, Cham, June 2022
DOI 10.1007/978-3-030-90673-3_26
Book ISBNs
978-3-03-090672-6, 978-3-03-090673-3
Authors

Matthew P. Reynolds, Hans-Joachim Braun, Richard B. Flavell, J. Jefferson Gwyn, Peter Langridge, Jeffrey L. Rosichan, Mark C. Sawkins, Stephen H. Visscher, Reynolds, Matthew P., Braun, Hans-Joachim, Flavell, Richard B., Gwyn, J. Jefferson, Langridge, Peter, Rosichan, Jeffrey L., Sawkins, Mark C., Visscher, Stephen H.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 5 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 5 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 1 20%
Student > Postgraduate 1 20%
Unknown 3 60%
Readers by discipline Count As %
Agricultural and Biological Sciences 3 60%
Unknown 2 40%