Introduction to Food Chemistry

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Cover of 'Introduction to Food Chemistry'

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dimensions_citation: 6 Dimensions

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So far, Dimensions has found 6 publications that cite this research output.

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Analysis of Vegetables

Book chapter (November 2023)

Unveiling the interactions between biomaterials and heterocyclic dyes: A sustainable approach for wastewater treatment

Article in Chemosphere (July 2023)

Phytochemical, ethnomedicinal uses and pharmacological profile of Juncus decipiens (Buchenau) Nakai (common rush)

Article in Natural Product Research (June 2023)

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