You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Mendeley readers
| Chapter title |
Permeability
|
|---|---|
| Chapter number | 6 |
| Book title |
Food Physics
|
| Published by |
Springer, Berlin, Heidelberg, January 2007
|
| DOI | 10.1007/978-3-540-34194-9_6 |
| Book ISBNs |
978-3-54-034191-8, 978-3-54-034194-9
|
Mendeley readers
The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 3 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 3 | 100% |
| Readers by discipline | Count | As % |
|---|---|---|
| Chemical Engineering | 3 | 100% |