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Women's Food Matters

Overview of attention for book
Cover of 'Women's Food Matters'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 A Feminist History of Cooking: From Hunter-Gatherer to Peasant Cooking
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    Chapter 3 Culinary Hierarchy: From Peasant Cooking to ‘Haute Cuisine’
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    Chapter 4 The Sexual Politics of Domestic Cooking
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    Chapter 5 Cultural Memory and Female Intergenerational Culinary Culture
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    Chapter 6 A History of the Industrialisation of Food and Its Impact on Women
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    Chapter 7 Threats and Solutions to Biodiversity, Cultural Culinary Diversity and Food Sovereignty
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    Chapter 8 Women Feed the World: Biodiversity and Culinary Diversity/Food Security and Food Sovereignty
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    Chapter 9 Conclusion
Attention for Chapter 3: Culinary Hierarchy: From Peasant Cooking to ‘Haute Cuisine’
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