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Brassica Improvement

Overview of attention for book
Attention for Chapter 7: Biofortification of Brassicas for Quality Improvement
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Readers on

mendeley
6 Mendeley
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Chapter title
Biofortification of Brassicas for Quality Improvement
Chapter number 7
Book title
Brassica Improvement
Published by
Springer, Cham, January 2020
DOI 10.1007/978-3-030-34694-2_7
Book ISBNs
978-3-03-034693-5, 978-3-03-034694-2
Authors

M. S. Sujith Kumar, Ibandalin Mawlong, Reema Rani, Sujith Kumar, M. S., Mawlong, Ibandalin, Rani, Reema

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 6 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 6 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 2 33%
Other 1 17%
Unknown 3 50%
Readers by discipline Count As %
Agricultural and Biological Sciences 3 50%
Unknown 3 50%