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X Demographics
Mendeley readers
| Chapter title |
Natural Microflora of Different Types of Foods
|
|---|---|
| Chapter number | 4 |
| Book title |
Health and Safety Aspects of Food Processing Technologies
|
| Published by |
Springer, Cham, January 2019
|
| DOI | 10.1007/978-3-030-24903-8_4 |
| Book ISBNs |
978-3-03-024902-1, 978-3-03-024903-8
|
| Authors |
Hüseyin Erten, Bilal Agirman, Cennet Pelin Boyaci-Gunduz, Erdem Carsanba, Sezgi Leventdurur, Erten, Hüseyin, Agirman, Bilal, Boyaci-Gunduz, Cennet Pelin, Carsanba, Erdem, Leventdurur, Sezgi |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Scientists | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 17 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 17 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Postgraduate | 3 | 18% |
| Unspecified | 2 | 12% |
| Student > Master | 2 | 12% |
| Student > Bachelor | 1 | 6% |
| Other | 1 | 6% |
| Other | 1 | 6% |
| Unknown | 7 | 41% |
| Readers by discipline | Count | As % |
|---|---|---|
| Arts and Humanities | 2 | 12% |
| Unspecified | 2 | 12% |
| Agricultural and Biological Sciences | 2 | 12% |
| Biochemistry, Genetics and Molecular Biology | 1 | 6% |
| Computer Science | 1 | 6% |
| Other | 2 | 12% |
| Unknown | 7 | 41% |