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Mendeley readers
Chapter title |
Yunnan Fermented Meat: Xuanwei Ham, Huotui
|
---|---|
Chapter number | 16 |
Book title |
Traditional Foods
|
Published by |
Springer US, January 2016
|
DOI | 10.1007/978-1-4899-7648-2_16 |
Book ISBNs |
978-1-4899-7646-8, 978-1-4899-7648-2
|
Authors |
Huang Aixiang, Sarote Sirisansaneeyakul, Yusuf Chisti, Aixiang, Huang, Sirisansaneeyakul, Sarote, Chisti, Yusuf |
Editors |
Kristberg Kristbergsson, Jorge Oliveira |
Mendeley readers
The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 1 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Postgraduate | 1 | 100% |
Readers by discipline | Count | As % |
---|---|---|
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 100% |