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Current and Future Reproductive Technologies and World Food Production

Overview of attention for book
Attention for Chapter 6: Impact of Reproductive Technologies on Dairy Food Production in the Dairy Industry
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Readers on

mendeley
56 Mendeley
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Chapter title
Impact of Reproductive Technologies on Dairy Food Production in the Dairy Industry
Chapter number 6
Book title
Current and Future Reproductive Technologies and World Food Production
Published in
Advances in experimental medicine and biology, January 2014
DOI 10.1007/978-1-4614-8887-3_6
Pubmed ID
Book ISBNs
978-1-4614-8886-6, 978-1-4614-8887-3
Authors

Jeffrey S. Stevenson, Stevenson, Jeffrey S.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 56 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 56 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 11 20%
Researcher 7 13%
Student > Ph. D. Student 5 9%
Student > Bachelor 5 9%
Other 3 5%
Other 9 16%
Unknown 16 29%
Readers by discipline Count As %
Agricultural and Biological Sciences 10 18%
Veterinary Science and Veterinary Medicine 6 11%
Medicine and Dentistry 6 11%
Social Sciences 4 7%
Economics, Econometrics and Finance 3 5%
Other 4 7%
Unknown 23 41%