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Mendeley readers
| Chapter title |
Genetic Improvement and Genetically Modified Microorganisms
|
|---|---|
| Chapter number | 4 |
| Book title |
Wine Safety, Consumer Preference, and Human Health
|
| Published by |
Springer International Publishing, February 2016
|
| DOI | 10.1007/978-3-319-24514-0_4 |
| Book ISBNs |
978-3-31-924512-6, 978-3-31-924514-0
|
| Authors |
Ramon Gonzalez, Jordi Tronchoni, Manuel Quirós, Pilar Morales |
| Editors |
M. Victoria Moreno-Arribas, Begoña Bartolomé Suáldea |
Mendeley readers
The data shown below were compiled from readership statistics for 20 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 20 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 3 | 15% |
| Other | 2 | 10% |
| Librarian | 1 | 5% |
| Lecturer | 1 | 5% |
| Lecturer > Senior Lecturer | 1 | 5% |
| Other | 4 | 20% |
| Unknown | 8 | 40% |
| Readers by discipline | Count | As % |
|---|---|---|
| Biochemistry, Genetics and Molecular Biology | 6 | 30% |
| Agricultural and Biological Sciences | 3 | 15% |
| Linguistics | 1 | 5% |
| Computer Science | 1 | 5% |
| Materials Science | 1 | 5% |
| Other | 0 | 0% |
| Unknown | 8 | 40% |