Fortification of goat milk yogurts with date palm (Phoenix dactylifera L.) coproducts: Impact on their quality during cold storage
Article in Food Chemistry (May 2024)
The most recent citing publications are shown below. View all 8 publications that cite this research output on Dimensions.
Article in Food Chemistry (May 2024)
Article in Folia Microbiologica (February 2024)
Article in MOJ Applied Bionics and Biomechanics (November 2023)