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Mendeley readers
Chapter title |
Multi-Dimensional Cooking Quality Classification Using Routine Quality Evaluation Methods
|
---|---|
Chapter number | 8 |
Book title |
Rice Grain Quality
|
Published by |
Humana Press, New York, NY, November 2018
|
DOI | 10.1007/978-1-4939-8914-0_8 |
Pubmed ID | |
Book ISBNs |
978-1-4939-8912-6, 978-1-4939-8914-0
|
Authors |
Lilia Molina, Rosario Jimenez, Nese Sreenivasulu, Rosa Paula O. Cuevas, Molina, Lilia, Jimenez, Rosario, Sreenivasulu, Nese, Cuevas, Rosa Paula O. |
Mendeley readers
The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 8 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 2 | 25% |
Student > Doctoral Student | 2 | 25% |
Lecturer | 1 | 13% |
Student > Ph. D. Student | 1 | 13% |
Researcher | 1 | 13% |
Other | 0 | 0% |
Unknown | 1 | 13% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 4 | 50% |
Biochemistry, Genetics and Molecular Biology | 1 | 13% |
Computer Science | 1 | 13% |
Business, Management and Accounting | 1 | 13% |
Unknown | 1 | 13% |