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Mendeley readers
Chapter title |
Characterization of Mechanical Texture Attributes of Cooked Milled Rice by Texture Profile Analyses and Unraveling Viscoelasticity Properties Through Rheometry
|
---|---|
Chapter number | 9 |
Book title |
Rice Grain Quality
|
Published by |
Humana Press, New York, NY, November 2018
|
DOI | 10.1007/978-1-4939-8914-0_9 |
Pubmed ID | |
Book ISBNs |
978-1-4939-8912-6, 978-1-4939-8914-0
|
Authors |
Rosa Paula O. Cuevas, Pawan S. Takhar, Nese Sreenivasulu, Cuevas, Rosa Paula O., Takhar, Pawan S., Sreenivasulu, Nese |
Mendeley readers
The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 12 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Doctoral Student | 3 | 25% |
Student > Master | 2 | 17% |
Lecturer | 1 | 8% |
Unspecified | 1 | 8% |
Researcher | 1 | 8% |
Other | 1 | 8% |
Unknown | 3 | 25% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 4 | 33% |
Business, Management and Accounting | 1 | 8% |
Unspecified | 1 | 8% |
Computer Science | 1 | 8% |
Engineering | 1 | 8% |
Other | 0 | 0% |
Unknown | 4 | 33% |