Handbook of Technology Education
Springer International Publishing
Chapter title |
Food in the School Curriculum: A Discussion of Alternative Approaches
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Chapter number | 25 |
Book title |
Handbook of Technology Education
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Published by |
Springer, Cham, January 2017
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DOI | 10.1007/978-3-319-38889-2_25-2 |
Book ISBNs |
978-3-31-938889-2, 978-3-31-938889-2
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Authors |
Marion Rutland |