Food Analysis Laboratory Manual
Springer US
Chapter title |
Fish Muscle Proteins: Extraction, Quantitation, and Electrophoresis
|
---|---|
Chapter number | 14 |
Book title |
Food Analysis Laboratory Manual
|
Published in |
ADS, January 2010
|
DOI | 10.1007/978-1-4419-1463-7_14 |
Book ISBNs |
978-1-4419-1462-0, 978-1-4419-1463-7
|
Authors |
Denise Smith, Smith, Denise |
Country | Count | As % |
---|---|---|
Unknown | 2 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 2 | 100% |
Readers by discipline | Count | As % |
---|---|---|
Arts and Humanities | 1 | 50% |
Biochemistry, Genetics and Molecular Biology | 1 | 50% |