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Plant Nitric Oxide

Overview of attention for book
Attention for Chapter 6: Methods to Detect Nitric Oxide in Plants: Are DAFs Really Measuring NO?
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Chapter title
Methods to Detect Nitric Oxide in Plants: Are DAFs Really Measuring NO?
Chapter number 6
Book title
Plant Nitric Oxide
Published in
Methods in molecular biology, January 2016
DOI 10.1007/978-1-4939-3600-7_6
Pubmed ID
Book ISBNs
978-1-4939-3598-7, 978-1-4939-3600-7
Authors

Stefan Ruemer, Markus Krischke, Agnes Fekete, Maria Lesch, Marin J. Mueller, Werner M. Kaiser, Ruemer, Stefan, Krischke, Markus, Fekete, Agnes, Lesch, Maria, Mueller, Marin J., Kaiser, Werner M.

Abstract

Nitric oxide, a gaseous radical molecule, appears involved in many reactions in all living organisms. Fluorescent dyes like DAF-2 and related compounds are still widely used to monitor NO production inside or outside cells, although doubts about their specificity have recently been raised. We present evidence that DAF dyes do not only react with nitric oxide but also with peroxidase enzyme and hydrogen peroxide. Both are secreted in the case of elicitation of tobacco suspension cells with cryptogein, with a fluorescence increase mimicking NO release from cells. However, HPLC separation shows that fluorescence outside cells does not at all originate from DAF-2T, the product of DAF-2 and NO, but from other yet unidentified compounds. Inside cells, other DAF molecules are formed but only a minor part is DAF-2T. The chemical nature of the novel DAF derivatives still needs to be determined.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 11 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 3 27%
Student > Ph. D. Student 2 18%
Student > Bachelor 1 9%
Student > Doctoral Student 1 9%
Student > Master 1 9%
Other 0 0%
Unknown 3 27%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 4 36%
Agricultural and Biological Sciences 3 27%
Chemistry 1 9%
Unknown 3 27%