Lebensmitteltechnologie
Springer Berlin Heidelberg
Title |
Lebensmitteltechnologie
|
---|---|
Published by |
Springer Berlin Heidelberg, July 2013
|
DOI | 10.1007/978-3-662-08283-6 |
ISBNs |
978-3-66-208284-3, 978-3-66-208283-6
|
Editors |
Heiss, Rudolf |
Country | Count | As % |
---|---|---|
Unknown | 2 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 1 | 50% |
Unknown | 1 | 50% |
Readers by discipline | Count | As % |
---|---|---|
Business, Management and Accounting | 1 | 50% |
Unknown | 1 | 50% |