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Mendeley readers
| Chapter title |
Canning operations that reduce insecticide levels in prepared foods and in solid food wastes
|
|---|---|
| Chapter number | 7 |
| Book title |
Decontamination of Pesticide Residues in the Environmental
|
| Published by |
Springer, New York, NY, January 1969
|
| DOI | 10.1007/978-1-4615-8455-1_7 |
| Pubmed ID | |
| Book ISBNs |
978-1-4615-8457-5, 978-1-4615-8455-1
|
| Authors |
R. P. Farrow, E. R. Elkins, W. W. Rose, F. C. Lamb, J. W. Ralls, W. A. Mercer, Farrow, R. P., Elkins, E. R., Rose, W. W., Lamb, F. C., Ralls, J. W., Mercer, W. A. |
Mendeley readers
The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 2 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Professor | 1 | 50% |
| Student > Master | 1 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Biochemistry, Genetics and Molecular Biology | 1 | 50% |
| Nursing and Health Professions | 1 | 50% |